The Atelier (meaning workshop) was once a carpenter’s workshop. Recently it has been lovingly developed into a spacious bespoke chalet with 4 floors and 5 ensuite bedrooms whilst retaining characteristics of the original workshop.
One floor with 3 spacious ensuite bedrooms all of which are large enough to be triple rooms. A top floor with a family suite consisting of 2 ensuite bedrooms – 1 x XL bedroom with 3 beds and 1 x characterful eves room with 2 beds. Hot tub on the terrace. Large open plan lounge with comfy seating and log burner. Separate snug lounge/ games room and a big boot room.
Stunning views at both the front and back of the chalet of the beautiful Prodain Valley, it is perfectly situated for speedy direct access to the high snow-sure pistes of Avoriaz. The Prodain cable car is a short 600m walk or private shuttle ride from the chalet so soon after you’ve got your boots on, you’ll be whizzing down the pistes!
WHAT’S INCLUDED:
• 2 team members chef and host;
• 5 nights catered on a week long holiday including…
• Sparkling wine welcome on the first night;
• 5 course dinners including cheeseboard with bottomless selection of Paul Boyer Beyond Organic wine. Canapés, starter, main and dessert from menu curated by former Fortnum and Mason development chef Luke Turner*;
• Wake up drink delivered to your door;
• Large cooked and continental breakfast including espresso, porridge, boiled eggs, fresh French bread, Bonne Maman jams, Nutella and alternative Bio Chocolate spread, herbal teas, British tea, Marmite, cereals, yogurts, fruit, nuts, seeds, and dried fruit*;
• Afternoon tea with freshly baked cakes*
• Daily communal area clean*;
• Daily bedroom/bathroom servicing after breakfast (optional if your room is still in use)*;
• Dine in option for one of the 2 team nights off for all 7 night stays;
• Foodie Free-From menu, including GF, V, VG, DF;
• Separate kids menu.
*Every catered day
Arrival-Departure | With Services |
---|---|
15 Dec-22 Dec 2024 | £ 7,900 |
22 Dec - 29 Dec 2024 | Booked |
29 Dec-05 Jan 2025 | Booked |
05 Jan - 12 Jan 2025 | Booked |
12 Jan-19 Jan 2025 | £ 8,900 |
19 Jan-22 Jan 2025 | £ 4,490 |
22 Jan - 26 Jan 2025 | Booked |
26 Jan-02 Feb 2025 | £ 8,900 |
02 Feb-09 Feb 2025 | £ 8,900 |
09 Feb-16 Feb 2025 | Booked |
16 Feb-23 Feb 2025 | Booked |
23 Feb-02 Mar 2025 | £ 8,900 |
02 Mar-09 Mar 2025 | Booked |
09 Mar-16 Mar 2025 | Booked |
16 Mar-23 Mar 2025 | £ 8,900 |
23 Mar-30 Mar 2025 | £ 7,200 |
30 Mar-06 Apr 2025 | £ 8,900 |
06 Apr-13 Apr 2025 | £ 8,900 |
13 Apr-20 Apr 2025 | £ 7,900 |
All prices are in Sterling Pound. Dates are fixed. Calendar was updated 1 week ago.
Private shuttle, public bus, or a short walk from our Prodains Chalet.
• We offer a private shuttle service every day apart from drivers’ day off every 15 minutes from 8:30-10:30 & 15:00-19:00.
• The free frequent public bus stop is just 200m from the chalet.
• A short walk from the chalet to the cable car and a great chance to warm up ski legs!
The cable car goes straight to Avoriaz 1800 in less than five minutes- the quickest access in the area! On the way back you can book a shuttle back with us, ski right down to within a 200m of the chalet (with a bit of pole pushing!) or take the bus to within 200m of the chalet.
Prodain has local amenities, Avoriaz has everything you would need from swimming pools to cheese shops.
Should you need Morzine can be reached easily by the bus which stops at the foot of the cable car. The free frequent bus ride is about 10 minutes. You can also ski to Morzine or a taxi is about €20 for up to 8 people. On one of the team’s days off, we’ll be sure to chauffeur you back from Morzine to give you the opportunity to try out one of the restaurants there.
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